Producers of foie gras aim to promote the art of living well, especially in their two traditional gastronomic regions of Alsace and Southwest France.

Why not meet up with them ?

As guardians of an ancient tradition of savoir-faire, they would be delighted to welcome you to their farms or at the picturesque duck and goose markets.

You can also attend the fairs dedicated to foie gras on the dates shown here. For further details please contact : Maison du Palmipèdes Phone: 00335 58 89 83 34

• Pomarez : Monday and Wednesday mornings
• Aire-sur-l’Adour : Tuesday mornings
• Villeneuve de Marsan : Wednesday mornings
• Montfort en Chalosse : Wednesday and Saturday mornings
• Mont de Marsan : Foie Gras Expo, the national industry trade fair for fattened palmipeds and poultry
  (27, 28, 29 June 2007).

• Samatan / Mirande : Monday mornings
• Fleurance : Tuesday mornings
• Gimont : Wednesday and Sunday mornings
• Eauze : Thursday mornings
• Riscle / Seissan : Friday mornings

• Riberac : Friday mornings
• Thiviers-en-Perigord : Saturday mornings