Meeting
Meeting producers on fattened poultry farms and markets
Producers of Foie Gras aim to promote the art of living well, especially in their two traditional gastronomic regions of Alsace and Southwest France.
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Why not meet up with them ?As guardians of an ancient tradition of savoir-faire, they would be delighted to welcome you to their farms or at the picturesque duck and goose markets. You can also attend the fairs dedicated to Foie Gras on the dates shown here.
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Producers
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Fattened poultry farms and markets
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